Why everyone keeps coming back.
Salt & Straw, nestled on the vibrant Abbot Kinney Boulevard in Los Angeles, is not your average ice cream shop — it’s a true destination for adventurous dessert lovers seeking an extraordinary experience. This artisanal ice cream and dessert boutique brings a fresh and inventive twist to the frozen treat world, offering a kaleidoscope of flavors that are as imaginative as they are indulgent.
From the moment you step inside, you’re drawn into a creative atmosphere that perfectly complements the eclectic neighborhood vibe. Salt & Straw is a playground for the palate, where classic expectations are delightfully upended by flavors like pickled cucumber sorbet and their dangerously addictive olive oil ice cream. It’s clear from customer experiences that the shop’s commitment to bold, out-of-the-box flavor combinations is what sets it apart.
Many patrons, including Hassan Aldarbesti, have raved about the shop’s ability to consistently “exceed expectations,” highlighting how every scoop offers a unique taste adventure. Whether you’re savoring a quiet moment alone, sharing fun times with friends, or treating your kids to a special indulgence, Salt & Straw caters imaginatively to all. The quality shines through in every texture and taste — from crisp, fresh waffle cones that maintain their crunch to richly crafted ice cream that melts with luscious creaminess.
The store’s atmosphere is both casual and hip, making it a hotspot for the local crowd. Guillaume Bourcy captures this perfectly, painting a lively picture of patrons who oscillate between thoughtful flavor debates and casual tastings—half the room pretending not to be influencers while thoroughly enjoying the experience. This playful yet sophisticated energy gives Salt & Straw a niche all its own, where tradition meets creativity without ever tipping into gimmickry.
Alison Pouw’s praise for the staff’s friendliness and generosity with samples is also a testament to the welcoming environment. Their team’s enthusiasm ensures that every customer feels valued and well-guided through an exciting menu, encouraging you to take chances on unusual but harmonious flavor matches. Even first-timers like Eric Feazel report being immediately embraced by this thoughtful service, amplifying the joy of discovery with every bite.
While Salt & Straw is recognized for being a bit pricier than your average ice cream stop, as noted by F T, the elevated taste experience and innovative selections offer undeniable value. Just be mindful that parking in the bustling Abbot Kinney area can require some extra patience. Still, that minor inconvenience is quickly forgiven once you’ve indulged in their complex, artfully layered scoops.
For anyone craving a dessert break that is anything but ordinary in Los Angeles, Salt & Straw promises to be an ice cream sanctuary where curiosity and quality converge. It’s a place that invites you to not just eat ice cream but to savor an evolving story of flavor innovation that delights the senses and stirs the soul.
Location: 1357 Abbot Kinney Blvd, Los Angeles, CA 90291
Phone: +1 310-310-8429
2,630 notes — the real pulse of the room.
Hassan Aldarbesti.
Guillaume Bourcy.
F T.
Alison Pouw.
Eric Feazel.
Mo Rith.
Carin Rudich.
M E.
Hours & the door on Bergmannstraße.
Opening hours
Finding the door
The details you usually have to call and ask.
From the business
- Identifies as women-owned
Service options
- No-contact delivery
- Delivery
- In-store pickup
- In-store shopping
- Onsite services
- Takeout
Popular for
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Dining options
- Seating
Amenities
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Trendy
Crowd
- Family-friendly
- LGBTQ+ friendly
- Transgender safespace
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
Parking
- Paid street parking
Pets
- Dogs allowed inside
- Dogs allowed outside
Brands in the same California pocket.
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